LOKASI TOKO PENEMPATAN YANG DIBUTUHKAN : Erablue Erablue A Yani Kertosono : Jalan A. Yani RT 005 RW 003, Kel. Kutorejo, Kecamatan Kertosono, Kabupaten Nganjuk, Provinsi Jawa Timur Persyarat…
Kualifikasi: Usia Maksimal 30 tahun Pendidikan Minimal D3/S1 Semua Jurusan Berpengalaman di bidang Food & Beverages lebih diutamakan Tertarik berkarir di bidang Food & Beverages khususnya d…
Staff Produksi Central Kitchen | Kopitiam Serasa Deskripsi Pekerjaan Memproduksi dan mengolah makanan dalam jumlah besar untuk kebutuhan outlet Serasa. Memastikan kualitas, rasa, kebersihan…
Tugas pekerjaan: Meningkatkan penjualan Sozo Skin secara offline dengan mendatangkan customer baru Posisi ini akan mobile selling, akan sering melakukan canvassing/flyering untuk menginform…
Lingkup Pekerjaan: Melakukan pekerjaan administratif untuk mendukung kegiatan operasional di kantor cabang Kualifikasi Pendidikan minimal D3/S1 semua jurusan dengan IPK minimal 2,75 Usia Ma…
Tanggung Jawab Memimpin dan mengelola aktivitas harian tim Desk Collection. Menetapkan pembagian account/customer kepada tim sesuai dengan kebutuhan dan strategi collection. Memastikan tim…
Memimpin dan mengendalikan pengelolaan General Affairs Kantor Pusat yang mencakup kesiapan gedung dan fasilitas, taman, aset dan inventaris, persediaan serta kebutuhan umum seluruh divisi,…
Minimum high school diploma/Diploma in Hospitality; front office experience is preferred; friendly, professional, and communicative; familiar with hotel systems and computer applications.
Minimum high school diploma/Diploma; administrative experience is preferred; proficient in Microsoft Office; organized and detail-oriented.
Minimum high school diploma/Diploma in HR or Management; familiar with HR administration and employee documentation; proficient in Microsoft Office; organized and detail-oriented.
Diploma/Bachelor’s degree in Hospitality; minimum 3 years of front office experience; strong knowledge of front office operations; excellent leadership and guest service skills.
Culinary diploma/degree or equivalent experience; minimum 5 years of culinary experience; strong knowledge of kitchen operations, menu development, food safety, and cost control.
Bachelor’s degree in Marketing, Hospitality, or Management; minimum 5 years of hotel sales & marketing experience; strong leadership, networking, and revenue-driven mindset.
- Female & Male - Max. Age 26 years - Min. 1 year experience - Senior High School Degree / Diploma - Background & passionate about F&B
- Female & Male - Max. Age 26 years - Min. 1 year experience - Senior High School Degree / Diploma - Background & passionate about F&B
- Female & Male - Max. Age 26 years - Min. 1 year experience - Senior High School Degree / Diploma - Background & passionate about F&B
Diploma/Bachelor’s degree in Hospitality, Finance, Business, or related field; experience in revenue management or hotel operations is preferred; strong analytical and Excel skills; detail-…
Diploma/Bachelor’s degree in Hospitality or related field; minimum 3 years of front office experience; strong knowledge of hotel operations; excellent leadership, communication, and guest s…
Bachelor’s degree in Accounting or Finance; minimum 5 years of experience in finance/accounting; strong knowledge of financial reporting, budgeting, and auditing; excellent analytical and l…
- Perempuan - Belum menikah - Pendidikan SMA/SMK - Usia maksimal 25 Tahun - Bisa mengendarai sepeda motor - Domisili Kota Malang - Bisa belajar hal baru - Bisa bekerja dalam team dan memili…
Beritahu kami apa yang salah dengan lowongan ini. Setelah ditinjau, lowongan tersebut mungkin dihapus.
