Maintain and repair building systems, equipment, and facilities to ensure safe and efficient daily operations. Rp 4.000.000 – Rp 5.000.000 per month Full time
Assist in daily viennoiserie production, preparing ingredients, following recipes and SOPs, and maintaining quality and food safety standards. Full time
Support daily outlet operations, lead the team, maintain service standards, and ensure smooth operations and excellent guest experience. Full time
Support daily bakery production by preparing ingredients, assisting the baking process, and maintaining quality, hygiene, and consistency. Rp 3.499.000 – Rp 3.900.000 per month Full time
Lead bakery excellence with modern facilities. Shape culinary direction, mentor talented team, competitive package. Rp 10.000.000 – Rp 12.000.000 per month Full time
Support daily bakery production by preparing ingredients, assisting the baking process, and maintaining quality, hygiene, and consistency. Rp 3.791.000 – Rp 4.200.000 per month Full time
Beritahu kami apa yang salah dengan lowongan ini. Setelah ditinjau, lowongan tersebut mungkin dihapus.
